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Past Issues of P&F Magazine

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2000 Issues

Perfumer & Flavorist January 2000 cover

January 2000

The Synthesis of Allyl-3-Cyclohexylpropionate

Substantivity of Fragrances on Cloth

Solutions: Solutions or Problems?

Perfumer & Flavorist March 2000 cover

March 2000

Developing a Common Language Between Flavorists and Product Developers

Toxicity Myths: the Actual Risks of Essential Oil Use

Lemon Essential Oil

Perfumer & Flavorist May 2000 cover

May 2000

Supercritical Carbon Dioxide Extraction of Mandarin

Optimization of Gum Acacia/Modified Starch/Maltodextrin Blends for the Spray Drying of Flavors

Eucalyptol

Perfumer & Flavorist July 2000 cover

July 2000

The Chemical and Sensory Evaluation of Edible Oleoresins

Beverage Emulsions and the Utilization of Gum Acacia as Emulsifier/Stabilizer

Perfumer & Flavorist September 2000 cover

September 2000

More Fizz for Your Buck: High-Impact Aroma Chemicals

The Essential Oils Market

Progress in Essential Oils

Perfumer & Flavorist November 2000 cover

November 2000

Flavor Chemistry and Innovation

Yunnan: Production Trends With Special Reference

Tunisian Rosemary Oil

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