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Past Issues of P&F Magazine

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1987 Issues

Perfumer & Flavorist October 1987 cover

October 1987

Multidimensional Analysis of Gas Chromatographic Data, Application to the Differentiation of Clove Bud and Clove Stem Essential Oils from Madagascar

Beyond the GRAS Lists

Fine Fragrance: Art or Business

A New Method of Separation of Citral from Lemongrass Oil

Kesom Oil - A Natural Source of Aliphatic Aldehydes

Perfumer & Flavorist August 1987 cover

August 1987

Natural Flavors- A Marketing Perspective

Processing and Biotechnology as a Source of Flavors

Flavors R&D at a Consumer Products Company

Consumption Ratio and Food Predominance of Flavoring Materials

Perfumer & Flavorist June 1987 cover

June 1987

II. Bloomingdale's Men's Fragrances

Creativity and Research A New Compatibility

II. Scientific Prospects from 1.5 Million Responses

Fragrance as a Reflection of Socio-economic and Cultural Condition

The National Geographic Smell Survey

Perfumer & Flavorist April 1987 cover

April 1987

Analysis of Encapsulated Orange Peel Oil

Ultra-Tech Citrus Concentrates- a New Series of Deterpenified Citrus Oils

Flavour and Authenticity Studies at the TNO-CIVO Food Analysis Institute

Perfumer & Flavorist February 1987 cover

February 1987

The Worldwide Flavor and Fragrance Industry, 1985-1990

The Importance of Self-Regulation in the F&F Industry Views of the US Food and Drug Administration

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