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Out of Africa

Rebecca Mulcahy and Richard Odafi

Experiencing a fragrance in the environment in which it is actually used is essential for a perfumer’s understanding of how to begin the creative process. For products aimed at African consumers, this means travelling to specific regions in each country and mapping the different odors in relevant locations.

This is only an excerpt of the full article that appeared in P&F Magazine. The full content is not currently available online.

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