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Jul 03, 2014 | 11:16 AM CDT
On July 8, Inglot will launch a new line of five floral and fruity cream perfumes including green fruit, purple musk, mandarin crush and more on-trend scents.
May 06, 2014 | 12:19 PM CDT
Fruity rhubarb, cool mint and the re-appearance of fresh tea notes are among Seven Scent’s top picks for next year’s spring/summer fragrance collections.
Feb 28, 2014 | 01:03 PM CST
Canadean says both men and women are using high volumes of fragrances, and the young and increasingly affluent consumers are often looking to treat themselves to new and novel experiences.
Feb 24, 2014 | 11:10 AM CST
At a compound annual growth rate of 0.6%, targeting these women’s desire to indulge themselves is key to success, said a new report from Canadean.
Feb 17, 2014 | 12:16 PM CST
Mintel said more than six out of 10 women (64%) and more than half of men (51%) who use any scented item would be interested in fragrances that can be worn at night to help one sleep or refresh sheets.
Feb 17, 2014 | 11:05 AM CST
A recent study in the Journal of Consumer Research explores the concept of olfactory imagery and the conditions under which imagining what a food smells like (referred as “smellizing” it) impacts consumer response.
Feb 17, 2014 | 09:32 AM CST
“Floral fragrances aren’t fading away, but less traditional scents are gaining more of the attention from female consumers than ever before,” said Karen Grant from The NPD Group.
Feb 05, 2014 | 09:49 AM CST
U.S. prestige fragrance sales in 2013 were flat from a year ago, although fragrances priced $100 and up grew. Meanwhile, U.S. mass fragrance sales slipped 6% compared to 2012, according to NPD's research.
Dec 30, 2013 | 09:36 AM CST
NPD said fragrance is the category that had the highest average selling price, largest price increase, and most significant increase in unit sales of premium priced products for the 12 months ending November 2013.
Nov 12, 2013 | 12:49 PM CST
The latest trends impacting the food industry include moves to reduce the huge amount of food waste, as consumers simultaneously adapt their habits in times of continuing austerity.