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The Rise in Natural Functional Fragrances
Posted: October 13, 2008
As consumers continue to seek more functionality and value from the products they purchase, product introductions across a range of categories have been revamped and reformulated to appeal to a broad range of consumers with various tastes and needs. Although much of the initial activity occurred in food and beverage segments, today products across the board have been reformulated to appeal to consumers who want more purpose and function from their purchases. The fragrance category has been no exception, and there have been many recent introductions that do far more than simply refresh and freshen-up the consumer.
There has been a heightened awareness in recent years regarding the use of synthetic materials. Consumers first began to demand more product naturalness from their food and beverage purchases; however, in recent years, we have seen all-natural, organic and preservative-free products appear in a growing number of categories, including the personal care segment. According to Mintel GNPD, between 2005 and 2007, global organic fragrance introductions increased by more than 400%, and these products are set to continue this trajectory through 2008.
In the United States, for example, Pacifica Malibu Lemon Blossom Solid Perfume is said to have a stirring scent of fresh, sweet lemon blossoms, lemon peel and dry grass. This perfume contains a blend of essential oils and is certified vegan and free from GMO's. Beyond the GMO-free formulation, Pacifica's solid perfume also contains no preservatives and uses the natural elements of organic coconut wax and organic soy wax. Similarly in France, L'Occitane en Provence Citrus Verbena Intense Eau de Toilette is a concentrated formula that brings together zesty notes of citrus fruits and refreshing verbena in a travel-friendly design. The product is formulated with organic verbena extract, lemon essential oil and grapefruit extract.
A Sensory Experience Through Aromatherapy