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Research
New in Research (page 2 of 6)
Dec 22, 2010 | 10:26 AM CST
Smell and Taste in Aging
By: Beverly Cowart, Monell Chemical Senses Center
Understanding the ways in which age affects olfactory and gustatory sensitivity differently, and how individual olfactory sensitivies may diminish at varying rates
Nov 15, 2010 | 03:54 PM CST
First Look: Inside the New Symrise Perfumery School in India
By: Jeb Gleason-Allured
With developing markets and Asia-Pacific providing significant sales boosts, Symrise establishes a new resource for the perfumers of tomorrow
Apr 06, 2010 | 04:02 PM CDT
Application of Gas-Liquid Chromatography to the Analysis of Essential Oils
By: MJ Milchard, R Clery, R Esdale, L Gates, F Jud…
GLC fingerprint chromatograms of five essential oils.
Feb 15, 2010 | 03:20 PM CST
Epidermal Bioavailability of Volatile Compounds
By: Gerald Kasting, Sara Farahmand, Johannes Nitsc…
Application to fragrance disposition and skin sensitization risk assessment.
Dec 14, 2009 | 11:23 AM CST
Olfactory Receptors
By: Alex Veithen, Françoise Wilkin, Magali Philipp…
From basic science to applications in flavors and fragrances.
Dec 14, 2009 | 11:04 AM CST
NEXT: Sensory Frontiers
By: Jeb Gleason-Allured, Editor
Healthier flavors, quantitatively emotionally engaging fragrances and other sensory frontiers sit at the intersection of product innovation and basic research; that’s where the Monell Center and its industry sponsors come in.
Nov 12, 2009 | 02:02 PM CST
Fragrance Perception: Is Everything Relative?
By: Laura Donna
Recent research presents a leap towards a consensus in fragrance mapping.
Oct 15, 2009 | 01:57 PM CDT
Human Olfaction: From the Nose to Receptors
By: Alex Veithen, Françoise Wilkin, Magali Philipp…
Methods of deorphanization of olfactory receptors and their significance for increasingly predictive fragrance creation.
Aug 14, 2009 | 01:57 PM CDT
Traditional and Supercritical CO2 Extraction of the Volatiles from Narcissus poeticus L.
By: D Ferri, M Adami, A De Santis, C Ubaldi, ENEA …
Quantitative and qualitative comparison of yield from the two extraction techniques.
Jun 12, 2009 | 05:11 PM CDT
Bridging the Olfactory Code
By: Francesc Montejo, Inn Flavours
The tangled history of odor understanding and the path toward an odor-predicting algorithm.
