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"Forward Thinking: It’s Citrus,” which appeared in the March 2011 issue of Perfumer & Flavorist magazine, explored citrus flavor and fragrance trends. Two years later, citrus’ refreshing effervescence is still appealing to palettes. Topics include lemon, lime and orange flavors as well as grapefruit—the emerging en vogue citrus ingredient.
This is only an excerpt of the full article that appeared in P&F Magazine. The full content is not currently available online.