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Research
New in Research (page 3 of 8)
Dec 21, 2011 | 09:17 AM CST
Monell Study Shows Starchy Foods Affect Infants Salt Preference
Study shows how starchy food intake at an early age may affect salt and salty food preferences later in life.
Sep 30, 2011 | 11:27 AM CDT
Protein Reponsible for Sweetness in Miraculin Berry Tracked
Miraculin able to add sweetness to a variety of foods
Sep 19, 2011 | 09:00 AM CDT
Leatherhead Releases Report on Global Food Additives Market
Includes outlook for future of flavor additives
Sep 01, 2011 | 10:26 AM CDT
Monell Study Shows How Diet Affects Body Malodor Disorder
Patients suffering from trimethylaminuria (TMAU) can find possible treatment through dietary changes
Aug 03, 2011 | 03:33 PM CDT
New "Taste Terminator" Research Applies to Bitter Taste Reactions
Research can be used to help develop products that minimize unpleasant affects from bitter tastes
Jun 13, 2011 | 09:20 AM CDT
Leatherhead Releases Report on Functional Foods Market
A fast-growing market, functional foods would benefit from more research on their claims, according to report
Jun 03, 2011 | 09:12 AM CDT
Research from Monell, Integral Molecular Displays Bitterness Inhibition
New research shows compound that acts on subset of bitter taste receptors
May 24, 2011 | 10:23 AM CDT
New Study Looks at Savory Aroma, Saltiness Interaction
Appearing in the online Journal of Food Science
Apr 12, 2011 | 12:02 PM CDT
Extremely Bitter Tastes Shown to Cause Nausea
Shows how the body anticipates consequences of foods people may consume
Mar 08, 2011 | 11:45 AM CST
Monell Offers New Information about Sweet Taste Receptors
Discovery includes taste cells having several sugar detectors other than those previously known
