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Flavor Modulation

By: Mike Porzio
Posted: June 30, 2010, from the July 2010 issue of P&F magazine.

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4 pages available as a PDF download or printed copies mailed to you

The modification of perceived flavor intensity by a carrier consumed with a flavor: opportunities for commercialized technologies.

This is only an excerpt of the full article that appeared in P&F Magazine, but you can purchase the full-text version.