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Nov 12, 2009 | 02:08 PM CST
Naturally Does It
By: Steve Pringle (with John Gilroy), Frutarom USA
The flavorist’s job has been complicated by legislative discrepancies between the United States and the European Union—what are the solutions and opportunities?
Nov 02, 2009 | 07:56 AM CST
EFSA Flavoring Guideline Draft Now On View
Comments welcome through December 7; final guidelines set for early 2010.
Oct 08, 2009 | 11:16 AM CDT
OSHA Issues Final Rule on PPE Revision
Occupational Safety and Health Administration (OSHA) has issued a final rule to revise the personal protective equipment (PPE) sections.
Sep 08, 2009 | 12:56 PM CDT
France Approves High Purity Reb A in Food and Beverages
The approval permits the food and beverage industry to formulate with rebaudioside A of 97% purity and above for the next two years.
Jul 14, 2009 | 09:48 AM CDT
EFSA Food Residue Report: 96% Compliant
Organization notes exceeded MRLs may not necessarily pose a health risk.
Jun 24, 2009 | 10:20 AM CDT
US, Canada Reach "Equivalency Agreement" on Organic Certification
Agreement first move toward global harmonization, says US Agriculture deputy secretary.
Jun 22, 2009 | 10:02 AM CDT
Symrise Launches Program to Meet New EC Flavoring Regs
Focus on natural flavor solutions, customer consultations.
Jun 19, 2009 | 10:27 AM CDT
EFSA: SmokEz Enviro 23 in Food a “Safety Concern”
The European Food Safety Authority (EFSA) has concluded that margins of safety in use of SmokEz Enviro 23 in or on foods are insufficient and that the product’s proposed uses and use levels are of safety concern.
Jun 12, 2009 | 02:33 PM CDT
US Legislation Would Ban Artificial, Natural Flavors in Tobacco
Exception for menthol.
May 04, 2009 | 11:13 AM CDT
FEMA Posts Interim GRAS List
Identities for FEMA# 4669 and FEMA# 4683.