Most Popular in:


Excerpt Only

Email This Item! Print This Item!

Defending Flavors

By: Jeb Gleason-Allured
Posted: October 28, 2010, from the October 2010 issue of P&F magazine.

Purchase This Article

  • From P&F Magazine
  • October 2010 issue, pg 14
  • 3 pages

Available Formats:

  • Adobe PDF for download
  • Printed copies mailed to you

"My whole message today is: How can you produce a safe product for its intended use and then find a way to [effectively] communication how people should use that product," said attorney Jacqueline Simmons, a partner at Baker & Daniels, during a contentious breakfast session of the Society of Flavor Chemists during the Institute of Flavor Technologists expo in Chicago.

This is only an excerpt of the full article that appeared in P&F Magazine, but you can purchase the full-text version.