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New in Natural (page 4 of 15)

Dec 05, 2011 | 02:43 PM CST

Myrtenyl Acetate

From Symrise, this ingredient offers products a fruity, floral, violetlike profile.

Dec 05, 2011 | 02:38 PM CST

Valencene 70%

In addition to its flavor and fragrance offerings, this material from The Lebermuth Company can also assist in the production of nootkatone.

Dec 05, 2011 | 02:33 PM CST

Lavender Oil Bulgarian

This material from Ultra International can be used in baked goods and more.

Dec 05, 2011 | 02:30 PM CST

Strawberry Essence 983547

An ingredient from Firmenich's natural business unit's aqueous extracts range.

Oct 05, 2011 | 11:34 AM CDT

Natural S-furfuryl thioacetate

From Taste Advantage, this flavor material is helpful in meat and nut applications.

Oct 05, 2011 | 11:15 AM CDT

Natural 2-Methylbutyraldehyde

This flavor material from Natural Advantage provides a sweet, chocolatelike taste.

Oct 05, 2011 | 10:50 AM CDT

US Organic-compliant Materials

New from Frutarom, these include coffee, coffee espresso, vanilla Bourbon and mountain maple bark.

Oct 05, 2011 | 10:44 AM CDT

Natural Vegetarian Beef Fat Replacer

This Natural Advantage material is helpful in masking off notes in meat products.

Oct 05, 2011 | 10:23 AM CDT

Thialdine (Dihydro 2,4,6-trimethyl-1,3,5(4H) Dithiazine), Natural

From A.M. Todd, this flavor ingredient is useful in beef notes.

Oct 05, 2011 | 10:10 AM CDT

Natural Furfuryl Methyl Sulfide

A coffee, meat and savory flavoring from Natural Advantage that naturally occurs in coffee and cooked beef.