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Progress in Essential Oils

Contact Author Brian M. Lawrence
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This is only an excerpt of the full article that appeared in P&F Magazine. The full content is not currently available online.

Carrot Oil

Staniszewska and Kula (2001) analyzed the composition of a lab-prepared oil of Daucus carota L. ssp. carota that was obtained from wild carrot fl owering umbels growing in their naturalized habitat in Poland. Using a combination of GC and GC/MS, the oil was found to contain the following constituents:

alpha-thujene (0.32 percent)

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