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Raw Materials
New in Raw Materials (page 6 of 20)
Oct 04, 2011 | 10:01 AM CDT
Allylix Announces Large-scale Valencene Production
Production increase targeted specifically for the flavor and fragrance industry
Jul 25, 2011 | 04:40 PM CDT
Propyl Mercaptan
From Natural Advantage, propyl mercaptan's onion flavor works well in savory applications.
Jul 25, 2011 | 04:26 PM CDT
Cinnamon Leaf Oil Safrole Free
For both flavor and fragrance applications, Ventos' material is woody and spicy.
Jul 25, 2011 | 04:19 PM CDT
1-(2-Furfurylthio) Propanone
From Symrise, this material has a distinctly rich coffee odor.
Jul 25, 2011 | 04:09 PM CDT
1-Penten-3-ol
This material, from Taste Advantage, works in citrus, mint and tropical flavors.
Jul 25, 2011 | 03:46 PM CDT
Natural Ethyl Crotonate
A natural berry, jammy material from Natural Advantage.
Jul 21, 2011 | 12:03 PM CDT
JFFMA Permits Use of Four New Flavoring Substances
Substances include pyrazine, 1-penten-3-ol, 3-methyl-2-butenal and 3-methyl-2-butenol
Jun 10, 2011 | 05:02 PM CDT
2-Methyl-3-tetrahydrofuran Thioacetate
This material from Treatt has applications in roasted and cooked meat flavors.
Jun 10, 2011 | 04:57 PM CDT
Natural Trimethylamine
From Natural Advantage, this flavor material assists the flavor profiles in pork and seafood applications.
Jun 10, 2011 | 04:41 PM CDT
γ-Hexalactone
Wen International's herbaceous, sweet flavor material has flavor applications in nuts, toasted products and tomato flavors.