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By: John Wright
Posted: June 26, 2014, from the July 2014 issue of P&F magazine.

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  • From P&F Magazine
  • July 2014 issue, pg 16
  • 2 pages

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Green notes come in all shapes and sizes, and selecting the best combination for any given flavor profile is one of the most interesting challenges that flavorists routinely face.

This is only an excerpt of the full article that appeared in P&F Magazine, but you can purchase the full-text version.