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Beverage

New in Beverage (page 7 of 9)

May 18, 2009 | 01:31 PM CDT

Dark Chocolate Sees the Light

Kristen Walker
By: Kristen Walker, Mintel

Beyond confectionery applications.

Apr 28, 2009 | 11:22 AM CDT

Cargill Develops Flavor Solutions for Rebiana

Developed using a recently patented technology, the new flavor solutions are best suited for cereal, yogurt, ice cream, confectionary and various beverage applications.

Apr 27, 2009 | 10:11 AM CDT

Superfruit Ingredient Saberry Receives GRAS Status

Sabinsa Corp. has received GRAS status for its branded superfruit ingredient Saberry—a proprietary, patent pending extract of fruits of Emblica officinalis Gaertn.

Apr 20, 2009 | 03:58 PM CDT

The Functionality Factor

chocolate
By: Meredith Hollihan, Mintel

How health-conscious consumers are driving a food and flavor design revolution.

Apr 08, 2009 | 04:40 PM CDT

Symrise Develops Masking Solutions for Stevia

Symrise has developed new flavor solutions that improve the taste profile of flavorings and beverages by masking the unpleasant off-notes of stevia and enhancing its sweetening properties.

Apr 07, 2009 | 12:37 PM CDT

IFF European Flavor Site Opens

New production line added for encapsulation.

Mar 17, 2009 | 11:57 AM CDT

Comax Launches Stevia-Masking Flavor

Comax Flavors has launched a stevia-masking flavor as an addition to its line of “special effects” flavors.

Mar 06, 2009 | 12:46 PM CST

Virginia Dare Launches Floral Flavors for Waters

Virginia Dare has developed new floral flavors for the water and ready-to-drink beverage segments.

Feb 23, 2009 | 12:25 PM CST

Symrise’s New Organic Vanilla Extracts

Symrise now supplies organic-quality vanilla extracts certified by ECOCERT, an independent certification organization that recognizes natural and organic products processed using traditional methods.