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The SFC highlights their winter meeting in Southern California.
Project7 and Ring Pop hard candy launch new lines of flavors for consumers to enjoy.
A recent report showed global yogurt drinks to be rising in markets across various regions, but declining in others.
Symrise collected the top 10 beverage trends for 2016 from around the web, including new flavors and a potentially new beverage category.
5-Methyl furfural makes the best contribution to the caramel underpinnings of flavors that derive a significant aspect of their overall profile from heated sugars.
Bran has come a long way from being considered an "embarrassing" public declaration of certain digestive health needs. And work to improved its texture and flavor, like that featured in this patent application, have helped to ensure it's no longer just a flavorless piece of cardboard with a prune juice chaser.
Suddenly, her jowls burst with juicy taste she'd never unwrapped before from gum. She searched her memory. What is this strange flavor? The inventor on this patent application lets you decide.
Richard Feagin, a senior flavorist and member of the Society of Flavor Chemists, passed away on Monday, January 25, 2016.
NAFFS' winter meeting will explore ingredient selection, trends and more for beverage applications.
Consumers are looking for cleaner or “natural” beverages with more nutrients and less processing.