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Organoleptic Characteristics of Flavor Materials

By: Judith Michalski
Posted: October 24, 2013, from the November 2013 issue of P&F magazine.

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  • From P&F Magazine
  • November 2013 issue, pg 42
  • 2 pages

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trans-2-Octenyl acetate, 2-octenal, anisyl butyrate, natural pyrazines mixture #18 and more.

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