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Trans-2, trans-4-Decadienal

By: John Wright
Posted: October 24, 2013, from the November 2013 issue of P&F magazine.

The main use of trans-2,trans- 4-decadienal (FEMA# 3135, CAS# 25152-84-5) is to impart a fried character to flavors that include an element of heated fat or oil within their overall character.

Some flavors John Wright, author and flavorist, gives insight to include: nut, savory, dairy, fruit and others.

This is only an excerpt of the full article that appeared in P&F Magazine. The full content is not currently available online.