P & F Magazine

Flavor Sponsored by

New in Flavor

Jan 19, 2017 | 10:39 AM CST

Take a Shot at Recipe 21’s Cherry Vodka

Cherry Vodka

Recipe 21 has added cherry vodka to its broad line of spirits, hoping to appeal to millennials and drive off-premise sales.

Jan 17, 2017 | 04:09 PM CST

Creators of Muscle Milk Launch New Flavor House

Spray dryer

The creators of Muscle Milk announced the launch of the flavor house, Flavor Insights. The California-based company produces natural, organic and artificial flavors for clean labeled food and beverage products.

Jan 12, 2017 | 01:27 PM CST

Firmenich Sells La Jonction to Support Geneva and Global Goals

Firmenich

In order to help Geneva state’s urban renewal plan, Firmenich has decided to sell La Jonction to the State’s Pension Fund so it can conduct its largest investment to date.

Jan 11, 2017 | 12:06 PM CST

Editor's Note: A New Experience

By: Deniz Ataman

What makes an F&F product memorable? Depth. Layer. Texture. And its coinciding political climate.

Jan 11, 2017 | 11:28 AM CST

Organoleptic Characteristics of Flavor Materials

By: Judith Michalski

This month's column features organoleptic discussions on boronia leaf absolute, theaspirane, white cognac oil and more.

Jan 11, 2017 | 10:52 AM CST

Endpoint. Synesthesia is Music to our Taste Buds

Listening to music
By: Rachel Grabenhofer, managing editor, Cosmetics…

My role for Perfumer & Flavorist is to procure and put forth relevant scientific content and observations to advance your formulations for improved F&F applications. So what you’ll find here are some interesting points I’ve observed that could connect to your overall larger project “constellation.”

Jan 11, 2017 | 10:51 AM CST

SFC's 427th Meeting will Focus on California Dairy Market

The Society of Flavor Chemists will explore the California dairy market at its 427th meeting at the Los Angeles Airport Marriott on January 19, 2017.

Jan 11, 2017 | 10:39 AM CST

Move Over Thin Mints, S’mores Are So Much More

A delicious s'more treat

To celebrate the 100th year in the cookie business, Girl Scouts of the USA will be releasing a new s’more cookie based on the summer time favorite flavor.

Jan 11, 2017 | 10:33 AM CST

A Natural and a Pod: Commonalities in Vanilla and Tea Processing

By: Patrick Dunphy, Ph.D. and Krishna Bala, Ph.D

Shared chemistry, biochemistry and processing in tea leaf and vanilla pod.

Jan 11, 2017 | 10:27 AM CST

Flavor Bites: Geraniol

Cherry juice
By: John Wright

The rose character of geraniol is very bright and fragrant but it also possesses considerable depth, which is especially helpful in flavors.