Flavor Sponsored by
Shawn Houser discusses continuing Hershey's legacy with Perfumer & Flavorist in part three of this exclusive interview.
Part II in Perfumer & Flavorist's exclusive interview with Shawn Houser explores global product development.
Perfumer & Flavorist's exclusive three-part interview with Shawn Houser, WFFC honoree and director of product development for Hershey.
Ajinomoto Co., Inc. partners with Ginkgo Bioworks.
Patent Picks are compiled by the editors from publicly available sources. The present inventions feature developments using silk to encapsulate flavor and/or fragrance materials.
Patent Picks are compiled by the editors from publicly available sources. The present inventions feature developments related to sweet and savory tastes.
This article highlights the international evaluation of perilla aldehyde.
The authors evaluate a variety of flavor tastes and its applications.
A reappraisal of sunning, drying and conditioning.
This article explores the wide uses of ethyl salicylate in a variety of flavor categories including berry, fruit, and brown flavors.