[Flavorcon 2017] Berjé’s Sustainable Efforts Stay Golden

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Cognac

Berjé supplies raw materials and provides manufacturing capabilities including blending, filtering, decolorizing, custom formulation and fragrance compounding. The company will be exhibiting at Flavorcon as a gold sponsor.

Recently, the company invested in a renewable energy project worth roughly $2.7 million. This solar initiative consists of 4,092 solar panels, which cover 200,000 square feet of its 235,000-square-foot flagship facility. Additionally, Gillian Bleimann was named executive vice president of the company where she will focus on innovation and sustainability.

As a family-owned business with three generations, Berjé has acquired CEssence Switzerland, another family-owned business which produces and distributes cognac oils.

For more information about Berjé and its offerings, visit booth 302.

Contact Paige Crist at pcrist@​­allured.​com if you are interested in exhibiting at Flavorcon 2017.

Note:

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Taste the innovation at Flavorcon October 24-26 at the Hyatt Regency O’Hare in Rosemont, Illinois. This 2.5-day conference is designed for the flavor professional looking to get ahead of the trends. To guarantee pre-show rates, register today and to get more updates join the event’s mailing list.