Unlock a Wealth of Knowledge! This is just part of the article. Want the complete story, plus thousands of other in-depth technical articles to help you create winning profiles? Just upgrade or start your subscription today.
The industry recently gathered to honor Joanne Ferrara of ConAgra Foods during this year’s Women in Flavor and Fragrance Commerce (WFFC) open dinner at the Westmount Country Club in West Paterson, New Jersey. Ferrara, who is senior director of research, quality and innovation, was recognized for her decades of service to the industry, including 20 years as a member of the Flavor and Extract Manufacturers Association, of which she is now president.
Want the rest of the story? Simply upgrade or start your subscription today. It’s easy. Plus, it only takes 1 minute!