NAFFS Winter Meeting
Photo Galleries
-
NAFFS' Winter Meeting
NAFFS' Winter Meeting
The National Association of Flavors and Food-Ingredient Systems recently held its winter meeting at the French Culinary Institute in New York.
Click Here to view gallery
By: Jeb Gleason-Allured, Editor
Posted: February 24, 2009
The National Association of Flavors and Food-Ingredient Systems (NAFFS) recently held its winter meeting at the French Culinary Institute in New York. The program featured a live demonstration of unique flavors by Dave Arnold, the Institute’s directory of culinary technology. The program concluded with a five-course lunch at L’Ecole Restaurant.